Directions:
- Combine flours.
- Cut in 1/3 cup shortening until mix is coarse crumbs.
- Stir in 1 egg.
- Dissolve 1 tablespoon instant chicken or beef bouillon granules in 1/2 cup water.
- Stir liquid into flour mix with a fork.
- Form dough into a ball and knead on floured board for 5 minutes.
- Divide ball in half and roll each portion until 1/2 inch thick.
- Use a cookie cutter or shape biscuits by hand.
- Put 6 on a plate and microwave at medium for 5 to 10 minutes or until firm and dry to touch.
- Turn biscuits over after 1/2 cooking time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 145.97 Kcal (611 kJ) | ||
| Calories from fat | 60.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.69g | 10% | |
|---|---|---|---|
| Cholesterol | 14.47mg | 5% | |
| Sodium | 133.78mg | 6% | |
| Potassium | 70.03mg | 1% | |
| Total Carbs | 18.88g | 6% | |
| Sugars | 1.1g | 4% | |
| Dietary Fiber | 1.01g | 4% | |
| Protein | 3.13g | 6% | |
| Iron | 1.2mg | 7% | |
| Calcium | 26.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 221.26 Kcal (926 kJ) | ||
| Calories from fat | 91.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.14g | 10% | |
|---|---|---|---|
| Cholesterol | 21.93mg | 5% | |
| Sodium | 202.78mg | 6% | |
| Potassium | 106.15mg | 1% | |
| Total Carbs | 28.62g | 6% | |
| Sugars | 1.67g | 4% | |
| Dietary Fiber | 1.54g | 4% | |
| Protein | 4.75g | 6% | |
| Iron | 1.8mg | 7% | |
| Calcium | 40.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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