Bubby's Potato Kugel Recipe

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Bubby's Potato Kugel
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Ingredients:

  • 5 lbs potatoes, grated (if possible use old fashioned square hand grater & do not discard liquid)
  • 1 medium onions or 1 large onion
  • 4 eggs
  • 1/3 cup flour
  • salt and pepper

Directions:

  1. Preheat oven to 350 degrees F.
  2. Oil sides & corners of dark roaster; pour 1/4 inch oil in bottom of roaster and place in oven until smoking hot.
  3. While oil is heating in oven, mix together first five ingredients (potatoes, onion, eggs, flour, S&P).
  4. When oil is very hot, remove pan from oven and carefully pour all but 1 Tb oil into potato mixture.
  5. Combine well and pour mixture back into hot pan.
  6. Smooth out top.
  7. Bake in lower third of the oven for one hour then place on top third of oven for another hour, until crust is crispy and dark brown.
  8. Remove from oven, cool for 5 minutes and cut into squares.
  9. Beware of fights for the corner pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.76 Kcal (1347 kJ)
Calories from fat 31.22 Kcal
% Daily Value*
Total Fat 3.47g 5%
Cholesterol 81.84mg 27%
Sodium 325.49mg 14%
Potassium 1025.02mg 22%
Total Carbs 64.74g 22%
Sugars 12.09g 48%
Dietary Fiber 9.56g 38%
Protein 9.5g 19%
Vitamin C 7mg 12%
Vitamin A 2.8mg 94%
Iron 3.7mg 20%
Calcium 119.9mg 12%
Amount Per 100 g
Calories 96.35 Kcal (403 kJ)
Calories from fat 9.35 Kcal
% Daily Value*
Total Fat 1.04g 5%
Cholesterol 24.51mg 27%
Sodium 97.47mg 14%
Potassium 306.94mg 22%
Total Carbs 19.39g 22%
Sugars 3.62g 48%
Dietary Fiber 2.86g 38%
Protein 2.84g 19%
Vitamin C 2.1mg 12%
Vitamin A 0.8mg 94%
Iron 1.1mg 20%
Calcium 35.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • good source of fiber

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