Bubbly Ranch Roast Recipe

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Bubbly Ranch Roast
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Ingredients
4
Count
Nutrition
840
Calories
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Ingredients:

  • 1 roast--cheap cut is ok 4-5 lbs.
  • 1 package. dry ranch dip mix
  • 8 to 12 oz. seven up

Directions:

  1. Place all in crock pot and cook on low all day. Serve gravy over rice
  2. Or potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 839.58 Kcal (3515 kJ)
Calories from fat 219.6 Kcal
% Daily Value*
Total Fat 24.4g 38%
Cholesterol 73.2mg 24%
Sodium 3909.51mg 163%
Potassium 601.2mg 13%
Total Carbs 88.22g 29%
Sugars 48.21g 193%
Protein 12.2g 24%
Vitamin C 6.1mg 10%
Iron 6.1mg 34%
Calcium 164.7mg 16%
Amount Per 100 g
Calories 88.36 Kcal (370 kJ)
Calories from fat 23.11 Kcal
% Daily Value*
Total Fat 2.57g 38%
Cholesterol 7.7mg 24%
Sodium 411.44mg 163%
Potassium 63.27mg 13%
Total Carbs 9.28g 29%
Sugars 5.07g 193%
Protein 1.28g 24%
Vitamin C 0.6mg 10%
Iron 0.6mg 34%
Calcium 17.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 17
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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