Bubbly Berries Recipe

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Bubbly Berries
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Ingredients
6
Count
Nutrition
85
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Coarsely chop berries with champagne and sugar in a medium bowl.
  2. Stir in orange and lemon juices.
  3. Cover and refrigerate at least 30 minutes or as long as overnight.
  4. Ladle into chilled bowls and place ice cream in center of each serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 85.17 Kcal (357 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 17.88mg 1%
Potassium 246.93mg 5%
Total Carbs 19.11g 6%
Sugars 11.49g 46%
Dietary Fiber 1.95g 8%
Protein 1.79g 4%
Vitamin C 66.5mg 111%
Calcium 42.9mg 4%
Amount Per 100 g
Calories 58.19 Kcal (244 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.22mg 1%
Potassium 168.71mg 5%
Total Carbs 13.06g 6%
Sugars 7.85g 46%
Dietary Fiber 1.33g 8%
Protein 1.23g 4%
Vitamin C 45.4mg 111%
Calcium 29.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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