Directions:
- Combine ground beef,steak spice( I use Montreal steak spice), egg and oatmeal. Form into patties. Barbeque patties over medium heat on barbeque turning frequently for approximately 5 minutes per side.
- In the mean time prepare Red carpet brushetta using Red Carpet Bruschetta. This is a key ingredient for the recipe!
- Prepare buns or foccacia (foccacia is the most tasty for these burgers).
- On one half of the bun spread the mayonnaise and top with mozzarella cheese. Heat bun until cheese is melted. Place the cooked burger patty atop the side of the bun with the mozzarella cheese on it. Top the burger patty with basil pesto followed by Red carpet Bruschetta #222776 approximately 1-2 tbsp to taste.
- Now you are ready to enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2118.39 Kcal (8869 kJ) | ||
| Calories from fat | 647.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 71.94g | 111% | |
|---|---|---|---|
| Cholesterol | 450.65mg | 150% | |
| Sodium | 2828.3mg | 118% | |
| Potassium | 2085.94mg | 44% | |
| Total Carbs | 212.55g | 71% | |
| Sugars | 12.41g | 50% | |
| Dietary Fiber | 9.77g | 39% | |
| Protein | 142.52g | 285% | |
| Vitamin C | 5.8mg | 10% | |
| Iron | 22.6mg | 125% | |
| Calcium | 461.4mg | 46% | |
| Amount Per 100 g | |||
| Calories | 210.06 Kcal (879 kJ) | ||
| Calories from fat | 64.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.13g | 111% | |
|---|---|---|---|
| Cholesterol | 44.69mg | 150% | |
| Sodium | 280.45mg | 118% | |
| Potassium | 206.84mg | 44% | |
| Total Carbs | 21.08g | 71% | |
| Sugars | 1.23g | 50% | |
| Dietary Fiber | 0.97g | 39% | |
| Protein | 14.13g | 285% | |
| Vitamin C | 0.6mg | 10% | |
| Iron | 2.2mg | 125% | |
| Calcium | 45.8mg | 46% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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