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Brownies with Peanut Butter and Caramel Filling Recipe

Brownies with Peanut Butter and Caramel Filling Recipe

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Brownies with Peanut Butter and Caramel Filling

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Ingredients:

Serving

1 cup chunky peanut butter
1/2 cup caramel ice cream topping
2 tbsp caramel ice cream topping (or homemade , if you''re so inclined)
1 egg
1/2 cup heavy cream
1/2 cup butter, room temperature
3 oz unsweetened chocolate
3/4 cup sifted all-purpose flour
1/4 cup unsweetened cocoa
1/2 tsp baking powder
1/4 tsp salt
3/4 cup firmly-packed brown sugar
1/2 cup sugar
3 extra large eggs, room temperature

Directions:

For filling: Combine all ingredients.
Cover and refrigerate.
For batter: Butter bottom of a 9 inch square baking pan.
Melt 1/2 cup butter and chocolate.
Cool 15 minutes.
Sift together flour, cocoa, baking powder and salt.
Beat both sugars and eggs until thick and fluffy.
Gently fold in melted chocolate, then dry ingredients.
Pour half of batter into prepared pan, smoothing surface.
Freeze batter 15 minutes to firm.
Position rack in center of oven and preheat to 320F degrees.
Form filling into 36, 3/4 inch balls; flatten each ball into a 1 inch circle; arrange atop brownie layer in 6 rows of 6, pressing lightly so circles stick to batter.
Spoon remaining brownie batter over.
Cover tightly with foil and bake for 20 minutes.
Remove foil and continue baking until tester comes out with only a few crumbs attached, about 15-20 more minutes, or until a toothpick inserted in pan comes out with a few moist crumbs attached.
Cool completely in pan.
Cut into 1 1/2 inch squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1154.79 Kcal (4835 kJ)
Calories from fat	761.69 Kcal
		% Daily Value*
Total Fat	84.63g	130%
Cholesterol	262.35mg	87%
Sodium	509.21mg	21%
Potassium	1101.02mg	23%
Total Carbs	90.5g	30%
Sugars	73.01g	292%
Dietary Fiber	9.85g	39%
Protein	28.76g	58%
Vitamin C	0.5mg	1%
Vitamin A	0.9mg	31%
Iron	15mg	83%
Calcium	245.8mg	25%

Amount Per 100 g
Calories	416.53 Kcal (1744 kJ)
Calories from fat	274.74 Kcal
		% Daily Value*
Total Fat	30.53g	130%
Cholesterol	94.63mg	87%
Sodium	183.67mg	21%
Potassium	397.14mg	23%
Total Carbs	32.64g	30%
Sugars	26.33g	292%
Dietary Fiber	3.55g	39%
Protein	10.38g	58%
Vitamin C	0.2mg	1%
Vitamin A	0.3mg	31%
Iron	5.4mg	83%
Calcium	88.7mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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