Directions:
- Melt butter in microwave about a minute.
- Beat eggs, butter, sugar, and vanilla until well mixed.
- Mix together flour, cocoa powder, and baking powder.
- Beat dry mixture into egg mixture.
- Grease a 9x12 pan glass pan; powder with additional cocoa powder; pour mixture into pan.
- Bake at 350 F for 20-30 minutes until toothpick test is clean.
- In between steps 4 and 5, may add 1/2 cup of: nuts, chocolate chips, mint chocolate chips, crushed peppermint candies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3327.2 Kcal (13930 kJ) | ||
| Calories from fat | 1604.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 178.3g | 274% | |
|---|---|---|---|
| Cholesterol | 855.47mg | 285% | |
| Sodium | 3313.63mg | 138% | |
| Potassium | 1813.01mg | 39% | |
| Total Carbs | 396.53g | 132% | |
| Sugars | 256.17g | 1025% | |
| Dietary Fiber | 17.25g | 69% | |
| Protein | 41.33g | 83% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 11.3mg | 63% | |
| Calcium | 823.6mg | 82% | |
| Amount Per 100 g | |||
| Calories | 418.38 Kcal (1752 kJ) | ||
| Calories from fat | 201.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.42g | 274% | |
|---|---|---|---|
| Cholesterol | 107.57mg | 285% | |
| Sodium | 416.68mg | 138% | |
| Potassium | 227.98mg | 39% | |
| Total Carbs | 49.86g | 132% | |
| Sugars | 32.21g | 1025% | |
| Dietary Fiber | 2.17g | 69% | |
| Protein | 5.2g | 83% | |
| Vitamin A | 0.2mg | 57% | |
| Iron | 1.4mg | 63% | |
| Calcium | 103.6mg | 82% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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