Brownie Trifle Recipe

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Brownie Trifle
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Ingredients:

Directions:

  1. Prepare brownie mix according to package directions in a 13- x 9-inch pan. Prick tops of warm brownies at 1-inch intervals with a wooden pick, and brush with coffee liqueur, if desired. Crumble into small pieces.
  2. Prepare pudding mix according to package directions, omitting chilling.
  3. Place half of crumbled brownies in bottom of a 3-quart trifle bowl; top with half each of pudding, candy bars, and whipped topping. Repeat layers. Cover and chill at least 8 hours.
  4. Note: For testing purposes only, we used Kahlúa for coffee liqueur.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 494.61 Kcal (2071 kJ)
Calories from fat 125.02 Kcal
% Daily Value*
Total Fat 13.89g 21%
Cholesterol 41.67mg 14%
Sodium 162.06mg 7%
Potassium 86.92mg 2%
Total Carbs 68.41g 23%
Sugars 63.17g 253%
Dietary Fiber 0.57g 2%
Protein 1.13g 2%
Calcium 27.3mg 3%
Amount Per 100 g
Calories 319.95 Kcal (1340 kJ)
Calories from fat 80.87 Kcal
% Daily Value*
Total Fat 8.99g 21%
Cholesterol 26.96mg 14%
Sodium 104.83mg 7%
Potassium 56.22mg 2%
Total Carbs 44.25g 23%
Sugars 40.87g 253%
Dietary Fiber 0.37g 2%
Protein 0.73g 2%
Calcium 17.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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