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Brownie Cupcakes With Peanut Butter Frosting Recipe

Brownie Cupcakes With Peanut Butter Frosting Recipe

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Brownie Cupcakes With Peanut Butter Frosting

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Ingredients:

Serving

7 tbsp butter
1 1/2 cups semisweet chocolate morsels
3 oz unsweetened chocolate, chopped
1/2 cup brown sugar , packed (can reduce slightly)
1/2 cup sugar
2 eggs
2 tsp vanilla
1/2 cup flour
1/4 tsp salt
1/2 cup chopped walnuts
1 cup powdered sugar
3/4 cup creamy peanut butter (use store-bought not homemade )
1/4 cup butter, softened
1 tbsp whipping cream ( unwhipped)
chocolate sprinkles, for top

Directions:

To make the cupcakes: set oven to 350 degrees F.
Line 10 regular-size muffin tins with paper liners.
In a bowl, combine butter, 1/2 cup chocolate chips and unsweetened chocolate in top of a double boiler that has been set over simmering water.
Stir until the mixture has melted and smooth.
Remove from the top of the water and whisk in both sugars in the chocolate mixture, then wisk in eggs one at a time.
Add in vanilla, then flour and salt until smooth.
Add in walnuts and remaining 1 cup chocolate chips; mix to combine.
Divide the batter evenly between the muffin tins (about 1/4 cup for each).
Bake for about 20 minutes, or until the cupcakes test done with a toothpick.
Cool completely before frosting.
To make the frosting: in a bowl mix together the powdered sugar, peanut butter, butter and vanilla; beat until smooth adding in whipped cream to reach desired texture (you do not have to add in any whipped cream if you do not want to).
Frost the cooled cupcakes.
Sprinkle with chocolate spinkles or shavings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1554.7 Kcal (6509 kJ)
Calories from fat	922.44 Kcal
		% Daily Value*
Total Fat	102.49g	158%
Cholesterol	113.29mg	38%
Sodium	1104.55mg	46%
Potassium	1780.34mg	38%
Total Carbs	149.39g	50%
Sugars	99.12g	396%
Dietary Fiber	12.49g	50%
Protein	23.83g	48%
Vitamin C	0.2mg	0%
Vitamin A	0.3mg	9%
Iron	5.2mg	29%
Calcium	193.6mg	19%

Amount Per 100 g
Calories	497.36 Kcal (2082 kJ)
Calories from fat	295.1 Kcal
		% Daily Value*
Total Fat	32.79g	158%
Cholesterol	36.24mg	38%
Sodium	353.35mg	46%
Potassium	569.55mg	38%
Total Carbs	47.79g	50%
Sugars	31.71g	396%
Dietary Fiber	4g	50%
Protein	7.62g	48%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	9%
Iron	1.6mg	29%
Calcium	61.9mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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