Austin's Peanut Butter Butterscotch Chip Brownie Cookies Recipe

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Austin's Peanut Butter Butterscotch Chip Brownie Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Spray cookie sheet with nonstick cooking spray.
  2. In a medium bowl, mix the brownie mix, peanut butter, brown sugar, eggs and vanilla with a wooden spoon until well blended. Stir in butterscotch baking chips.
  3. Drop dough by teaspoons, 2 inches apart, onto prepared pan.
  4. Bake 10-13 minutes. Cool 1 minutes and transfer to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1205.6 Kcal (5048 kJ)
Calories from fat 755.26 Kcal
% Daily Value*
Total Fat 83.92g 129%
Cholesterol 142.85mg 48%
Sodium 411.82mg 17%
Potassium 74.09mg 2%
Total Carbs 93.36g 31%
Sugars 77.49g 310%
Dietary Fiber 4.14g 17%
Protein 17.92g 36%
Vitamin A 0.3mg 9%
Iron 80.3mg 446%
Calcium 79.1mg 8%
Amount Per 100 g
Calories 545.06 Kcal (2282 kJ)
Calories from fat 341.46 Kcal
% Daily Value*
Total Fat 37.94g 129%
Cholesterol 64.58mg 48%
Sodium 186.18mg 17%
Potassium 33.5mg 2%
Total Carbs 42.21g 31%
Sugars 35.03g 310%
Dietary Fiber 1.87g 17%
Protein 8.1g 36%
Vitamin A 0.1mg 9%
Iron 36.3mg 446%
Calcium 35.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.3
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar,
  • High in Total Fat

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