Directions:
- Place the brats into the bottom of a large electric covered roaster (such as a Nesco®). Layer the apples, then the onions, then the brown sugar over the brats. Pour the water over the ingredients.
- Cover the roaster and cook the brats at 325 degrees F (165 degrees C) for 3 hours. Brats will look dark and candied when ready.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1137.46 Kcal (4762 kJ) | ||
| Calories from fat | 816.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 90.7g | 140% | |
|---|---|---|---|
| Cholesterol | 226.75mg | 76% | |
| Sodium | 2233.89mg | 93% | |
| Potassium | 182.86mg | 4% | |
| Total Carbs | 27.83g | 9% | |
| Sugars | 17.56g | 70% | |
| Dietary Fiber | 2.96g | 12% | |
| Protein | 53.46g | 107% | |
| Vitamin C | 8.5mg | 14% | |
| Calcium | 22.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 401.36 Kcal (1680 kJ) | ||
| Calories from fat | 288.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32g | 140% | |
|---|---|---|---|
| Cholesterol | 80.01mg | 76% | |
| Sodium | 788.24mg | 93% | |
| Potassium | 64.52mg | 4% | |
| Total Carbs | 9.82g | 9% | |
| Sugars | 6.2g | 70% | |
| Dietary Fiber | 1.04g | 12% | |
| Protein | 18.86g | 107% | |
| Vitamin C | 3mg | 14% | |
| Calcium | 7.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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