Brown Sugar Bacon Recipe

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Brown Sugar Bacon
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Ingredients:

  • 1 lb thick bacon slices
  • 1 1/2 cups firmly packed dark brown sugar

Directions:

  1. Arrange bacon in a single layer in an aluminum foil-lined broiler pan. Cover evenly with brown sugar.
  2. Bake at 425° for 25 minutes or until done. Quarter each slice; let stand 2 to 3 minutes or until sugar is set.
  3. Black Pepper-Brown Sugar Bacon: Press 1/4 cup cracked black pepper onto bacon slices before covering with brown sugar. Proceed with recipe as directed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3145.1 Kcal (13168 kJ)
Calories from fat 1632.6 Kcal
% Daily Value*
Total Fat 181.4g 279%
Cholesterol 299.31mg 100%
Sodium 3094.57mg 129%
Potassium 1336.83mg 28%
Total Carbs 327.94g 109%
Sugars 320.1g 1280%
Protein 58.96g 118%
Iron 3.3mg 18%
Calcium 296.6mg 30%
Amount Per 100 g
Calories 401.42 Kcal (1681 kJ)
Calories from fat 208.37 Kcal
% Daily Value*
Total Fat 23.15g 279%
Cholesterol 38.2mg 100%
Sodium 394.97mg 129%
Potassium 170.62mg 28%
Total Carbs 41.86g 109%
Sugars 40.86g 1280%
Protein 7.52g 118%
Iron 0.4mg 18%
Calcium 37.9mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 78
    Points
  • 88
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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