Brown Sugar Bacon Recipe

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Brown Sugar Bacon
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Ingredients:

  • 1 lb bacon

Directions:

  1. Preheat the broiler on your oven.
  2. Spray a broiler pan with nonstick cooking spray.
  3. Cut bacon strips in half. (It's easier to work with shorter pieces).
  4. Place brown sugar in a shallow dish or pie plate.
  5. Dredge bacon slices in brown sugar being sure to really press the sugar onto the meat.
  6. Place bacon pieces on broiler pan and sprinkle with remaining sugar.
  7. Broil until bacon is done and sugar is caramelized and slightly firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 454.52 Kcal (1903 kJ)
Calories from fat 272.1 Kcal
% Daily Value*
Total Fat 30.23g 47%
Cholesterol 49.89mg 17%
Sodium 510.63mg 21%
Potassium 198.42mg 4%
Total Carbs 36.69g 12%
Sugars 35.57g 142%
Protein 9.83g 20%
Iron 0.4mg 2%
Calcium 34.2mg 3%
Amount Per 100 g
Calories 404.91 Kcal (1695 kJ)
Calories from fat 242.41 Kcal
% Daily Value*
Total Fat 26.93g 47%
Cholesterol 44.44mg 17%
Sodium 454.9mg 21%
Potassium 176.77mg 4%
Total Carbs 32.69g 12%
Sugars 31.69g 142%
Protein 8.75g 20%
Iron 0.3mg 2%
Calcium 30.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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