Broiled Grapefruit Halves Recipe

Posted by
Rate It!
Broiled Grapefruit Halves
Add your photo!
Ingredients
5
Count
Nutrition
132
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat broiler.
  2. If necessary, cut a small slice from the bottom of each grapefruit half to make sure it sits evenly.
  3. Put halves in oven-proof dishes.
  4. Mix Grand Marnier with ginger in a small bowl and spoon over one of the grapefruit halves.
  5. Mix rum and brown sugar in another small bowl and spoon over the other half.
  6. Run halves under the broiler for about 5 minutes until the brown lightly.
  7. Turn once during the cooking.
  8. Spoon over any excess liquid.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.27 Kcal (554 kJ)
Calories from fat 7.14 Kcal
% Daily Value*
Total Fat 0.79g 1%
Sodium 1.41mg 0%
Potassium 183.53mg 4%
Total Carbs 26.21g 9%
Sugars 7.39g 30%
Dietary Fiber 1.06g 4%
Protein 2.5g 5%
Vitamin C 43.7mg 73%
Iron 0.6mg 3%
Calcium 21.7mg 2%
Amount Per 100 g
Calories 93.09 Kcal (390 kJ)
Calories from fat 5.02 Kcal
% Daily Value*
Total Fat 0.56g 1%
Sodium 1mg 0%
Potassium 129.17mg 4%
Total Carbs 18.45g 9%
Sugars 5.2g 30%
Dietary Fiber 0.74g 4%
Protein 1.76g 5%
Vitamin C 30.7mg 73%
Iron 0.4mg 3%
Calcium 15.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top