Broiled Buffalo Wings Recipe

Posted by
Rate It!
Broiled Buffalo Wings
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Preheat the broiler. Place the wings in a large pot and fill the pot with water to cover by about 2 inches. Bring to a boil, then continue to boil for 10 minutes. Drain.
  2. For the dip:
  3. In a small bowl, stir together the yogurt, mayonnaise, vinegar, and blue cheese. Mash any very large chunks of blue cheese with the back of a spoon to integrate the cheese into the dip. Make the dip up to 3 days in advance and store in an airtight container in the refrigerator. Allow to come to room temperature before serving.
  4. For the wings:
  5. In a small bowl, combine the cayenne pepper sauce, lemon juice, and broth. Reserve.
  6. Transfer the wings to a broiler pan and broil 5-6 inches from the flame, until the skin begins to blister and brown, 5-6 minutes. Turn the wings over and broil 4-5 more minutes more.
  7. Transfer the wings to a baking sheet, drizzle with the reserved sauce and toss well to coat. Place the baking sheet under the broiler for 1 minute to heat the wings and sauce together.
  8. Serve with the extra hot sauce on the side, celery sticks and blue cheese dip.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2385.05 Kcal (9986 kJ)
Calories from fat 1367.82 Kcal
% Daily Value*
Total Fat 151.98g 234%
Cholesterol 1190.78mg 397%
Sodium 9047.91mg 377%
Potassium 1982.66mg 42%
Total Carbs 48.25g 16%
Sugars 29.36g 117%
Dietary Fiber 9.07g 36%
Protein 197.85g 396%
Vitamin C 6mg 10%
Iron 18.1mg 101%
Calcium 559.5mg 56%
Amount Per 100 g
Calories 195.19 Kcal (817 kJ)
Calories from fat 111.94 Kcal
% Daily Value*
Total Fat 12.44g 234%
Cholesterol 97.45mg 397%
Sodium 740.49mg 377%
Potassium 162.26mg 42%
Total Carbs 3.95g 16%
Sugars 2.4g 117%
Dietary Fiber 0.74g 36%
Protein 16.19g 396%
Vitamin C 0.5mg 10%
Iron 1.5mg 101%
Calcium 45.8mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 59.6
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top