Directions:
- Stir together mayo, vinegar and sugar.
- Pour over the broccoli, onion and bacon. Toss and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 150.37 Kcal (630 kJ) | ||
| Calories from fat | 56.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.33g | 10% | |
|---|---|---|---|
| Cholesterol | 17.91mg | 6% | |
| Sodium | 541.36mg | 23% | |
| Potassium | 340.44mg | 7% | |
| Total Carbs | 16.28g | 5% | |
| Sugars | 8.89g | 36% | |
| Dietary Fiber | 4.13g | 17% | |
| Protein | 8.52g | 17% | |
| Vitamin C | 59.5mg | 99% | |
| Iron | 1.2mg | 7% | |
| Calcium | 66.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 83.03 Kcal (348 kJ) | ||
| Calories from fat | 31.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.49g | 10% | |
|---|---|---|---|
| Cholesterol | 9.89mg | 6% | |
| Sodium | 298.9mg | 23% | |
| Potassium | 187.96mg | 7% | |
| Total Carbs | 8.99g | 5% | |
| Sugars | 4.91g | 36% | |
| Dietary Fiber | 2.28g | 17% | |
| Protein | 4.7g | 17% | |
| Vitamin C | 32.9mg | 99% | |
| Iron | 0.7mg | 7% | |
| Calcium | 36.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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