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Broccoli Gratin with Mustard-Cheese Streusel Recipe

Broccoli Gratin with Mustard-Cheese Streusel Recipe

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Broccoli Gratin with Mustard-Cheese Streusel

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Ingredients

Count

Nutrition

540

Calories

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Ingredients:

Serving

4 tbsp (1/2 stick) butter
1/3 cup minced onion
2 large garlic cloves, minced
1/2 tsp dry mustard
4 tbsp dijon mustard
2 1/2 cups fresh breadcrumbs made from crustless sourdough bread
1 cup (packed) grated parmesan cheese (about 3 oz)
12 to 13 cups broccoli florets
1/2 cup whipping cream

Directions:

Melt butter in large nonstick skillet over medium-high heat. Add onion and garlic; sauté until onion is soft, about 4 minutes. Mix in dry mustard, then 2 tablespoons Dijon mustard, blending well. Add breadcrumbs; sauté until crumbs are crisp and golden, stirring and pressing with back of fork to separate, about 8 minutes. Season with salt and pepper; cool completely. Mix in 3/4 cup cheese.
Cook broccoli florets in large pot of boiling generously salted water until crisp-tender, about 3 minutes. Drain. Transfer to paper towels; cool. (Streusel and broccoli can be made 1 day ahead. Cover separately and refrigerate.)
Preheat oven to 350°F. Butter 13x9x2-inch glass baking dish. Place broccoli in large bowl. Add whipping cream, remaining 2 tablespoons Dijon mustard, and 1/4 cup cheese; toss to coat evenly. Arrange broccoli in prepared dish. Sprinkle streusel over. Bake until broccoli is heated through and streusel is browned, about 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	539.64 Kcal (2259 kJ)
Calories from fat	463.44 Kcal
		% Daily Value*
Total Fat	51.49g	79%
Cholesterol	139.16mg	46%
Sodium	316.56mg	13%
Potassium	594.95mg	13%
Total Carbs	13.79g	5%
Sugars	3.86g	15%
Dietary Fiber	5.48g	22%
Protein	10.28g	21%
Vitamin C	152.3mg	254%
Vitamin A	0.6mg	19%
Iron	2mg	11%
Calcium	224mg	22%

Amount Per 100 g
Calories	207.67 Kcal (869 kJ)
Calories from fat	178.34 Kcal
		% Daily Value*
Total Fat	19.82g	79%
Cholesterol	53.55mg	46%
Sodium	121.82mg	13%
Potassium	228.95mg	13%
Total Carbs	5.31g	5%
Sugars	1.48g	15%
Dietary Fiber	2.11g	22%
Protein	3.96g	21%
Vitamin C	58.6mg	254%
Vitamin A	0.2mg	19%
Iron	0.8mg	11%
Calcium	86.2mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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