Baked Garlic, Brie, and Bread Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees.
Cut the tops off of the garlic, so that the cluster of cloves can be seen. Do not seperate cloves.
Baste with oil and sprinkle lightly with Thyme.
Place garlic on a medium piece of foil and then wrap foil around garlic, until it is complelety wrapped up in foil.
Bake in oven for 1 hour to 1 hour and 15 mins. Allow to cool.
Serve baked garlic with crusty French bread and Brie cheese.
Squeeze garlic onto bread slices and alternate with slices of Brie on bread (you can also combine garlic and Brie slices, but it is quite rich).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	98.6 Kcal (413 kJ)
Calories from fat	71.68 Kcal
		% Daily Value*
Total Fat	7.96g	12%
Cholesterol	28.35mg	9%
Sodium	178.77mg	7%
Potassium	53.62mg	1%
Total Carbs	0.87g	0%
Sugars	0.03g	0%
Dietary Fiber	0.05g	0%
Protein	6.11g	12%
Vitamin C	0.8mg	1%
Iron	0.3mg	2%
Calcium	56.9mg	6%

Amount Per 100 g
Calories	318.32 Kcal (1333 kJ)
Calories from fat	231.41 Kcal
		% Daily Value*
Total Fat	25.71g	12%
Cholesterol	91.53mg	9%
Sodium	577.14mg	7%
Potassium	173.1mg	1%
Total Carbs	2.8g	0%
Sugars	0.08g	0%
Dietary Fiber	0.17g	0%
Protein	19.73g	12%
Vitamin C	2.6mg	1%
Iron	1.1mg	2%
Calcium	183.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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