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Brie and Canadian Bacon Quiche Recipe

Brie and Canadian Bacon Quiche Recipe

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Ingredients:

Serving

10 slices canadian bacon (about 1 oz. each)
8 eggs, beaten
1/2 cup mayonnaise
1/2 tsp white pepper
1/2 cup parmesan cheese, grated
4 1/2 oz brie cheese, cubed
1/2 tsp dried italian herb seasoning

Directions:

Place Canadian bacon slices, slightly overlapping, around the side and the bottom of a 9 inch deep dish pie plate, coated with cooking spray.
Set aside.
Combine eggs, mayonnaise, pepper, Parmesan cheese, Brie, and Italian herb seasonings.
Pour into pie plate over bacon and bake at 375ºF for 30 minutes.
After 15 minutes of baking, place foil over bacon to protect it from overcooking and drying out.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	243.54 Kcal (1020 kJ)
Calories from fat	191.5 Kcal
		% Daily Value*
Total Fat	21.28g	33%
Cholesterol	192.96mg	64%
Sodium	400.48mg	17%
Potassium	111.28mg	2%
Total Carbs	0.95g	0%
Sugars	0.34g	1%
Dietary Fiber	0.04g	0%
Protein	12.45g	25%
Iron	1.2mg	6%
Calcium	125.4mg	13%

Amount Per 100 g
Calories	290.13 Kcal (1215 kJ)
Calories from fat	228.13 Kcal
		% Daily Value*
Total Fat	25.35g	33%
Cholesterol	229.87mg	64%
Sodium	477.09mg	17%
Potassium	132.57mg	2%
Total Carbs	1.14g	0%
Sugars	0.4g	1%
Dietary Fiber	0.04g	0%
Protein	14.83g	25%
Iron	1.4mg	6%
Calcium	149.4mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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