Breakfast Lasagna Recipe

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Ingredients:

Serving

8 slices whole wheat bread
8 slices lean baked ham
8 slices american cheese
8 slices swiss cheese
1/4 tsp dry mustard
3/4 tsp minced onion
4 eggs
2 cups milk
1 1/2-2 cups corn flakes, crushed
1/4 cup melted margarine
salt and pepper

Directions:

Layer in a large casserole dish sprayed with cooking spray 4 slices of bread, 4 slices of ham, 4 slices of each cheese.
Repeat.
Mix eggs, milk, mustard, and onion and pour over layers.
Cover and refrigerate overnight.
In the morning cover with corn flakes and drizzle melted margarine over.
Bake at 350 for 30 to 40 minutes uncovered.
Prep time does not include overnight time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	539.01 Kcal (2257 kJ)
Calories from fat	287.31 Kcal
		% Daily Value*
Total Fat	31.92g	49%
Cholesterol	175.71mg	59%
Sodium	835.83mg	35%
Potassium	376.84mg	8%
Total Carbs	34.44g	11%
Sugars	9.47g	38%
Dietary Fiber	1.63g	7%
Protein	27.9g	56%
Vitamin A	0.5mg	16%
Iron	2.3mg	13%
Calcium	681.2mg	68%

Amount Per 100 g
Calories	223 Kcal (934 kJ)
Calories from fat	118.86 Kcal
		% Daily Value*
Total Fat	13.21g	49%
Cholesterol	72.7mg	59%
Sodium	345.8mg	35%
Potassium	155.91mg	8%
Total Carbs	14.25g	11%
Sugars	3.92g	38%
Dietary Fiber	0.68g	7%
Protein	11.54g	56%
Vitamin A	0.2mg	16%
Iron	0.9mg	13%
Calcium	281.8mg	68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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