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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
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This is a different kind of breakfast casserole. Yummy!! Ingredients:
8 slices whole wheat bread or 8 slices white bread |
8 slices lean baked ham |
8 slices american cheese |
8 slices swiss cheese |
1/4 teaspoon dry mustard |
3/4 teaspoon minced onion |
4 eggs |
2 cups milk |
1 1/2-2 cups corn flakes, crushed |
1/4 cup melted margarine |
salt and pepper |
Directions:
1. Layer in a large casserole dish sprayed with cooking spray 4 slices of bread, 4 slices of ham, 4 slices of each cheese.
2. Repeat.
3. Mix eggs, milk, mustard, and onion and pour over layers.
4. Cover and refrigerate overnight.
5. In the morning cover with corn flakes and drizzle melted margarine over.
6. Bake at 350 for 30 to 40 minutes uncovered.
7. Prep time does not include overnight time.
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