Directions:
- Halve the cheese bites and add to a serving bowl. Finely dice the ham, then halve the tomatoes and add to bowl with the cheese. Thinly slice the scallions and herbs, add to the bowl and dress salad with a liberal dose of olive oil, and salt and pepper, to taste. Char the bread in a hot oven or under the broiler and serve with the salad for topping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1048.4 Kcal (4389 kJ) | ||
| Calories from fat | 536.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.6g | 92% | |
|---|---|---|---|
| Cholesterol | 42.59mg | 14% | |
| Sodium | 86.61mg | 4% | |
| Potassium | 41.51mg | 1% | |
| Total Carbs | 131.69g | 44% | |
| Sugars | 107.11g | 428% | |
| Dietary Fiber | 6.45g | 26% | |
| Protein | 21.59g | 43% | |
| Vitamin C | 20.9mg | 35% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 358.69 Kcal (1502 kJ) | ||
| Calories from fat | 183.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.39g | 92% | |
|---|---|---|---|
| Cholesterol | 14.57mg | 14% | |
| Sodium | 29.63mg | 4% | |
| Potassium | 14.2mg | 1% | |
| Total Carbs | 45.05g | 44% | |
| Sugars | 36.64g | 428% | |
| Dietary Fiber | 2.21g | 26% | |
| Protein | 7.39g | 43% | |
| Vitamin C | 7.1mg | 35% | |
| Iron | 0.1mg | 1% | |
| Calcium | 3.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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