Brandy Crusta Recipe

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Brandy Crusta
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Ingredients:

Directions:

  1. Rub the rim of a 4-ounce cocktail glass or wineglass with lemon and dip into sugar. Put the lemon or orange rind and the cherry into the glass. Combine ice, bitters, maraschino liqueur, lemon juice and brandy in a mixing glass and stir. Strain into the prepared glass. Add a slice of orange.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.49 Kcal (1091 kJ)
Calories from fat 0.86 Kcal
% Daily Value*
Total Fat 0.1g 0%
Cholesterol 0.67mg 0%
Sodium 0.9mg 0%
Potassium 244.47mg 5%
Total Carbs 16.1g 5%
Sugars 11.95g 48%
Dietary Fiber 2.62g 10%
Protein 1.4g 3%
Vitamin C 71.4mg 119%
Calcium 53.4mg 5%
Amount Per 100 g
Calories 117.67 Kcal (493 kJ)
Calories from fat 0.39 Kcal
% Daily Value*
Total Fat 0.04g 0%
Cholesterol 0.3mg 0%
Sodium 0.41mg 0%
Potassium 110.43mg 5%
Total Carbs 7.27g 5%
Sugars 5.4g 48%
Dietary Fiber 1.18g 10%
Protein 0.63g 3%
Vitamin C 32.3mg 119%
Calcium 24.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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