Pisco Sour Recipe

Posted by
Rate It!
Pisco Sour
Add your photo!
Ingredients
6
Count
Nutrition
24
Calories
Comments Print recipe

Ingredients:

  • 2 oz pisco (peruvian brandy)
  • 1 tsp lime or lemon juice
  • 1 tbsp egg white
  • 3 or 4 ice cubes
  • 2 or 3 dashes angostura bitters

Directions:

  1. Combine all ingredients except the bitters in a cocktail shaker and shake very thoroughly. Strain into a sour glass and shake bitters on top.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.38 Kcal (102 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 25.33mg 1%
Potassium 29.81mg 1%
Total Carbs 4.69g 2%
Sugars 4.25g 17%
Dietary Fiber 0.15g 1%
Protein 1.72g 3%
Vitamin C 1.4mg 2%
Calcium 2.7mg 0%
Amount Per 100 g
Calories 97.03 Kcal (406 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 100.8mg 1%
Potassium 118.6mg 1%
Total Carbs 18.68g 2%
Sugars 16.91g 17%
Dietary Fiber 0.59g 1%
Protein 6.85g 3%
Vitamin C 5.7mg 2%
Iron 0.2mg 0%
Calcium 10.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top