Braised Leg of Veal With Paprikas Sauce Recipe

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Braised Leg of Veal With Paprikas Sauce
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Ingredients
16
Count
Nutrition
302
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Position rack in lower third of oven and preheat to 350 degrees.
  2. Pat veal dry with paper towels; rub with 2 t. paprika, salt and pepper.
  3. Melt butter with 4 tablespoons oil in heavy large casserole over medium-high heat.
  4. Add veal and brown on all sides.
  5. Transfer veal to platter.
  6. Pour off all but 2 tablespoons fat from casserole (if fat burns, pour off and add 2 T. oil).
  7. Stir in onion,carrot and 1 1/2 tablespoons paprika into fat.
  8. Reduce heat to low and cook until onion softens, about 8 minutes.
  9. Add flour and stir 2 minutes.
  10. Add wine and Sherry and bring to a boil.
  11. Mix in stock, peppercorns,parsley sprigs, bay leaf and thyme.
  12. Return veal to casserole; cover with foil, then with lid.
  13. Transfer to oven and cook until thermometer inserted in meat registers 140 degrees for medium-rare, about 1 hour.
  14. Transfer veal to platter; cover and keep warm.
  15. Place casserole over medium-high heat and boil pan juices until reduced to 3/4 cup, scraping up any browned bits; strain.
  16. Return sauce to casserole;off heat, stir in sour cream.
  17. Cut veal into slices and serve with sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.26 Kcal (1266 kJ)
Calories from fat 147.08 Kcal
% Daily Value*
Total Fat 16.34g 25%
Cholesterol 70.64mg 24%
Sodium 216.89mg 9%
Potassium 493.03mg 10%
Total Carbs 11.44g 4%
Sugars 2.77g 11%
Dietary Fiber 2.12g 8%
Protein 18.23g 36%
Vitamin C 4.4mg 7%
Vitamin A 0.2mg 5%
Iron 1.8mg 10%
Calcium 75.8mg 8%
Amount Per 100 g
Calories 131.72 Kcal (551 kJ)
Calories from fat 64.09 Kcal
% Daily Value*
Total Fat 7.12g 25%
Cholesterol 30.78mg 24%
Sodium 94.51mg 9%
Potassium 214.85mg 10%
Total Carbs 4.99g 4%
Sugars 1.21g 11%
Dietary Fiber 0.92g 8%
Protein 7.95g 36%
Vitamin C 1.9mg 7%
Vitamin A 0.1mg 5%
Iron 0.8mg 10%
Calcium 33mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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