Directions:
- In a large saucepan, bring the first seven ingredients to a boil. Reduce heat; simmer, uncovered, for 10 minutes, stirring occasionally. Remove from the heat; strain. Transfer to a large bowl and cool to room temperature. Cover and refrigerate for at least 1 hour.
- Pour syrup into a large pitcher; stir in club soda and vodka. Serve over ice. Yield: 16 servings (3/4 cup each).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 71.67 Kcal (300 kJ) | ||
| Calories from fat | 0.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Cholesterol | 0.07mg | 0% | |
| Sodium | 16.24mg | 1% | |
| Potassium | 47.85mg | 1% | |
| Total Carbs | 15.93g | 5% | |
| Sugars | 14.71g | 59% | |
| Dietary Fiber | 0.83g | 3% | |
| Protein | 0.08g | 0% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 44.4mg | 247% | |
| Calcium | 27.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 46.33 Kcal (194 kJ) | ||
| Calories from fat | 0.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Cholesterol | 0.05mg | 0% | |
| Sodium | 10.5mg | 1% | |
| Potassium | 30.94mg | 1% | |
| Total Carbs | 10.3g | 5% | |
| Sugars | 9.51g | 59% | |
| Dietary Fiber | 0.54g | 3% | |
| Protein | 0.05g | 0% | |
| Vitamin C | 1.8mg | 5% | |
| Vitamin A | 0.2mg | 12% | |
| Iron | 28.7mg | 247% | |
| Calcium | 17.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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