Directions:
- Put mint leaves in a large heatproof bowl. Pour boiling water over mint and let steep 10 minutes. Strain into a pitcher or another bowl and let the mint tea cool to room temperature.
- Meanwhile, in a small saucepan over medium-high heat, bring cranberries, sugar, and 1 cup water to a boil. Remove from heat and let cool to room temperature. Strain the cranberry syrup into another pitcher or bowl.
- For each cocktail, combine 1/3 cup mint tea, 2 tbsp. cranberry syrup, 1 tbsp. limoncello, 2 tbsp. vodka, and 1/2 tsp. lemon juice in a cocktail shaker full of ice. Shake vigorously and strain into a martini glass. Garnish with a sprig of mint.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2035.92 Kcal (8524 kJ) | ||
| Calories from fat | 121.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.5g | 21% | |
|---|---|---|---|
| Cholesterol | 127.5mg | 43% | |
| Sodium | 231.36mg | 10% | |
| Potassium | 2921.39mg | 62% | |
| Total Carbs | 248.36g | 83% | |
| Sugars | 166.32g | 665% | |
| Dietary Fiber | 58.32g | 233% | |
| Protein | 6g | 12% | |
| Vitamin C | 190mg | 317% | |
| Vitamin A | 23.7mg | 789% | |
| Iron | 2839.2mg | 15773% | |
| Calcium | 1181.8mg | 118% | |
| Amount Per 100 g | |||
| Calories | 89.25 Kcal (374 kJ) | ||
| Calories from fat | 5.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.59g | 21% | |
|---|---|---|---|
| Cholesterol | 5.59mg | 43% | |
| Sodium | 10.14mg | 10% | |
| Potassium | 128.07mg | 62% | |
| Total Carbs | 10.89g | 83% | |
| Sugars | 7.29g | 665% | |
| Dietary Fiber | 2.56g | 233% | |
| Protein | 0.26g | 12% | |
| Vitamin C | 8.3mg | 317% | |
| Vitamin A | 1mg | 789% | |
| Iron | 124.5mg | 15773% | |
| Calcium | 51.8mg | 118% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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