Boiler Maker Barbecue Sauce Recipe

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Boiler Maker Barbecue Sauce
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Ingredients:

Directions:

  1. In non reactive saucepan heat oil over medium low heat.
  2. Add onion and cool slowly until translucent.
  3. Add garlic, chili powder and jalapeno and cook until fragrant, about 5 minutes.
  4. Add beer, bourbon, vinegar and sugar and cook until reduced by half, 5 to 10 minutes.
  5. Add remaining ingredients, stirring well.
  6. Simmer for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.36 Kcal (810 kJ)
Calories from fat 46.36 Kcal
% Daily Value*
Total Fat 5.15g 8%
Sodium 220.67mg 9%
Potassium 561.57mg 12%
Total Carbs 29.92g 10%
Sugars 21.48g 86%
Dietary Fiber 2.74g 11%
Protein 1.78g 4%
Vitamin C 12.5mg 21%
Iron 1.7mg 10%
Calcium 74.6mg 7%
Amount Per 100 g
Calories 98.75 Kcal (413 kJ)
Calories from fat 23.68 Kcal
% Daily Value*
Total Fat 2.63g 8%
Sodium 112.69mg 9%
Potassium 286.78mg 12%
Total Carbs 15.28g 10%
Sugars 10.97g 86%
Dietary Fiber 1.4g 11%
Protein 0.91g 4%
Vitamin C 6.4mg 21%
Iron 0.9mg 10%
Calcium 38.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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