Bohemian Nut Roll Filling Recipe

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Ingredients:

Serving

1 cup sugar
2 cups ground walnuts
1/4 cup oleo or 1/4 cup butter
1/2 cup canned milk
2 eggs, beaten
1/4 tsp salt
1/2 tsp vanilla
1 tsp grated fresh lemon rind

Directions:

Heat sugar. nuts, milk, eggs and salt in edium saucepan.
Sirring constanly, cook over moderate heat for 10 minutes, or until it thickens.
Remove from heat, add vanilla and lemon.
Chill until cool.
Spread thinly over dough.
Enough for 2 nut rolls.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	977.53 Kcal (4093 kJ)
Calories from fat	607.46 Kcal
		% Daily Value*
Total Fat	67.5g	104%
Cholesterol	130.09mg	43%
Sodium	471.68mg	20%
Potassium	669.26mg	14%
Total Carbs	77.24g	26%
Sugars	68.08g	272%
Dietary Fiber	5.85g	23%
Protein	28.07g	56%
Vitamin C	3.3mg	5%
Iron	3.2mg	18%
Calcium	213.5mg	21%

Amount Per 100 g
Calories	434.15 Kcal (1818 kJ)
Calories from fat	269.79 Kcal
		% Daily Value*
Total Fat	29.98g	104%
Cholesterol	57.78mg	43%
Sodium	209.49mg	20%
Potassium	297.23mg	14%
Total Carbs	34.31g	26%
Sugars	30.23g	272%
Dietary Fiber	2.6g	23%
Protein	12.47g	56%
Vitamin C	1.4mg	5%
Iron	1.4mg	18%
Calcium	94.8mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.