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Blueberry Muffins with Banana Butter Recipe

Blueberry Muffins with Banana Butter Recipe

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Ingredients

Count

Nutrition

294

Calories

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Ingredients:

Serving

2 cup all-purpose flour
2 tsp baking powder
1/4 tsp kosher salt
1 stick unsalted butter melted and cooled
1/2 cup whole milk
3/4 cup granulated sugar
1/4 cup light brown sugar
1 tsp lemon zest finely grated
2 piece large eggs
1 1/2 cup blueberries
6 tbsp unsalted butter room temperature
1 very ripe banana sliced
1/2 tsp fresh lemon juice
1 pinch kosher salt

Directions:

Preheat oven to 375 and fill 12 muffin cups with paper liners.
In a large bowl whisk the flour with baking powder and salt.
In a medium bowl whisk butter with the milk, both sugars, lemon zest and eggs.
Add the wet ingredients to the dry and whisk until just combined.
Fold in blueberries. Spoon batter into muffin cups and bake 20-25 minutes. Unmold and let cool on rack.
Make the banana butter. In food processor puree the butter, banana, lemon juice and salt.
Muffins can be stored in an airtight container for up to 2 days. The butter can be refrigerated for up to 1 week.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	294.16 Kcal (1232 kJ)
Calories from fat	128.88 Kcal
		% Daily Value*
Total Fat	14.32g	22%
Cholesterol	63mg	21%
Sodium	72.52mg	3%
Potassium	192.48mg	4%
Total Carbs	38.67g	13%
Sugars	20.49g	82%
Dietary Fiber	1.31g	5%
Protein	3.79g	8%
Vitamin C	2.8mg	5%
Vitamin A	0.2mg	6%
Iron	0.5mg	3%
Calcium	65.3mg	7%

Amount Per 100 g
Calories	288.71 Kcal (1209 kJ)
Calories from fat	126.49 Kcal
		% Daily Value*
Total Fat	14.05g	22%
Cholesterol	61.83mg	21%
Sodium	71.18mg	3%
Potassium	188.91mg	4%
Total Carbs	37.95g	13%
Sugars	20.11g	82%
Dietary Fiber	1.28g	5%
Protein	3.72g	8%
Vitamin C	2.8mg	5%
Vitamin A	0.2mg	6%
Iron	0.5mg	3%
Calcium	64.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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