Blueberry Muffins Recipe

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Ingredients

Count

Nutrition

2637

Calories

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Ingredients:

Serving

1 1/2 cup all-purpose flour
3/4 cup white sugar
1/2 tsp salt
2 tsp baking powder
1/3 cup vegetable oil
1 egg
1/3 cup milk
1 cup blueberries
1/2 cup white sugar
1/3 cup all-purpose flour
1/4 cup butter
1 1/2 tsp ground cinnamon

Directions:

Preheat oven to 400 degrees. Grease muffin cups or line with muffin liners.
Combine 1 1/2 cups flour, 3/4 cup sugar, salt and baking powder. Place vegetable oil into a 1 cup measuring cup; add the egg and enough milk to fill the cup. Mix this with flour mixture. Fold in blueberries. Fill muffin cups right to the top, and sprinkle with crumb topping mixture.
To make crumb topping: mix together 1/2 cup sugar, 1/3 cup flour, 1/4 cup butter, and 1 1/2 teaspoons cinnamon. Mix with fork, and sprinkle over muffins before baking.
Bake for 20 to 25 minutes in the preheated oven, or until done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2637.27 Kcal (11042 kJ)
Calories from fat	1121.71 Kcal
		% Daily Value*
Total Fat	124.63g	192%
Cholesterol	287.31mg	96%
Sodium	1283.86mg	53%
Potassium	1589.24mg	34%
Total Carbs	356.91g	119%
Sugars	165.92g	664%
Dietary Fiber	12.09g	48%
Protein	33.22g	66%
Vitamin C	15mg	25%
Vitamin A	0.6mg	19%
Iron	4.3mg	24%
Calcium	654.6mg	65%

Amount Per 100 g
Calories	330.82 Kcal (1385 kJ)
Calories from fat	140.71 Kcal
		% Daily Value*
Total Fat	15.63g	192%
Cholesterol	36.04mg	96%
Sodium	161.05mg	53%
Potassium	199.35mg	34%
Total Carbs	44.77g	119%
Sugars	20.81g	664%
Dietary Fiber	1.52g	48%
Protein	4.17g	66%
Vitamin C	1.9mg	25%
Vitamin A	0.1mg	19%
Iron	0.5mg	24%
Calcium	82.1mg	65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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