Blueberry Cheesecake Bars Recipe

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Blueberry Cheesecake Bars
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Ingredients:

Directions:

  1. Heat over to 350.
  2. Grease 13x9 baking pan.
  3. Reserve 1/2 cup cake mix.
  4. Combine remaining mix, crumbs, 1 egg, 1/4 cup butter.
  5. Press into bottom and slightly up sides of pan.
  6. Beat cream cheese, sugar, 2 eggs in bowl until smooth.
  7. Spread on crust.
  8. Dollop with filling.
  9. Sprinkle reserved cake mix and almonds on top of blueberry filling; drizzle with remaining butter.
  10. Bake in 350 degree oven 35 minute.
  11. Cool and then refrigerate.
  12. Cut into 24 bars and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.94 Kcal (414 kJ)
Calories from fat 62.98 Kcal
% Daily Value*
Total Fat 7g 11%
Cholesterol 33.23mg 11%
Sodium 61.32mg 3%
Potassium 37.88mg 1%
Total Carbs 7.47g 2%
Sugars 1.78g 7%
Dietary Fiber 0.48g 2%
Protein 1.96g 4%
Iron 0.2mg 1%
Calcium 15.6mg 2%
Amount Per 100 g
Calories 409.6 Kcal (1715 kJ)
Calories from fat 260.73 Kcal
% Daily Value*
Total Fat 28.97g 11%
Cholesterol 137.56mg 11%
Sodium 253.88mg 3%
Potassium 156.81mg 1%
Total Carbs 30.95g 2%
Sugars 7.35g 7%
Dietary Fiber 1.98g 2%
Protein 8.12g 4%
Vitamin A 0.2mg 2%
Iron 0.9mg 1%
Calcium 64.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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