Blueberry Cheesecake 1 Recipe

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Ingredients:

Serving

1/2 cup brown sugar
1/2 cup melted butter or margarine
1 tin blueberry pie filling
1- 8 oz. package. cream cheese
2 cups graham wafer crumbs
1 cup icing sugar
1 package. whipped topping

Directions:

Mix brown sugar, wafer crumbs and melted butter.
Spread in dish . Cream together cream cheese and icing sugar.
Mix whipped topping as directed on package. Add to cream cheese and icing sugar mixture.
Spread on top of graham wafer crumbs. Top with bluebarry pie filling.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	372.42 Kcal (1559 kJ)
Calories from fat	182.72 Kcal
		% Daily Value*
Total Fat	20.3g	31%
Cholesterol	48.04mg	16%
Sodium	178.73mg	7%
Potassium	95.77mg	2%
Total Carbs	45.2g	15%
Sugars	21.51g	86%
Dietary Fiber	0.59g	2%
Protein	4.02g	8%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	5%
Iron	1.5mg	8%
Calcium	44.7mg	4%

Amount Per 100 g
Calories	405.54 Kcal (1698 kJ)
Calories from fat	198.96 Kcal
		% Daily Value*
Total Fat	22.11g	31%
Cholesterol	52.32mg	16%
Sodium	194.62mg	7%
Potassium	104.29mg	2%
Total Carbs	49.22g	15%
Sugars	23.42g	86%
Dietary Fiber	0.64g	2%
Protein	4.37g	8%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	5%
Iron	1.6mg	8%
Calcium	48.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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