Directions:
- Wash the berries and let them dry on a paper towel.
- Allow the butter to come to room temperature so it will soften.
- Slightly mash the berries.
- Combine all the ingredients and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 824.75 Kcal (3453 kJ) | ||
| Calories from fat | 575.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.9g | 98% | |
|---|---|---|---|
| Cholesterol | 122.01mg | 41% | |
| Sodium | 441.34mg | 18% | |
| Potassium | 991.56mg | 21% | |
| Total Carbs | 61.39g | 20% | |
| Sugars | 39.84g | 159% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 5.18g | 10% | |
| Vitamin C | 7.1mg | 12% | |
| Vitamin A | 0.6mg | 19% | |
| Calcium | 45.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 401.12 Kcal (1679 kJ) | ||
| Calories from fat | 279.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.08g | 98% | |
|---|---|---|---|
| Cholesterol | 59.34mg | 41% | |
| Sodium | 214.65mg | 18% | |
| Potassium | 482.25mg | 21% | |
| Total Carbs | 29.86g | 20% | |
| Sugars | 19.38g | 159% | |
| Dietary Fiber | 0.69g | 6% | |
| Protein | 2.52g | 10% | |
| Vitamin C | 3.4mg | 12% | |
| Vitamin A | 0.3mg | 19% | |
| Calcium | 22.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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