Blueberry Biscuits (Boberry?) Recipe

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Blueberry Biscuits (Boberry?)
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Ingredients:

Directions:

  1. Mix 2 cups of the flour with the sugar, baking powder, lemon peel, salt, and soda in a large bowl.
  2. Cut in shortening until mixture resembles coarse meal. Mix egg and buttermilk then stir into the flour mixture.
  3. Stir in the frozen blueberries.
  4. Sprinkle remaining flour on the countertop. Scrape dough out onto the flour; flour fingers and gently knead 6 or 7 times, just until dough begins to hold together.
  5. Pat dough into a rectangle or round 1/2-inch thick.
  6. Cut out rounds with a floured 2-inch cutter or glass.
  7. Place biscuits 2 inches apart on a lightly greased baking sheet.
  8. Bake in center of a preheated 400° oven for 12 to 15 minutes, or until lightly browned. Combine topping ingredients and brush over the warm biscuits.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.55 Kcal (618 kJ)
Calories from fat 57.49 Kcal
% Daily Value*
Total Fat 6.39g 10%
Cholesterol 15.3mg 5%
Sodium 129.98mg 5%
Potassium 119.22mg 3%
Total Carbs 20.51g 7%
Sugars 8.18g 33%
Dietary Fiber 0.52g 2%
Protein 2.21g 4%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 52.8mg 5%
Amount Per 100 g
Calories 340.22 Kcal (1424 kJ)
Calories from fat 132.56 Kcal
% Daily Value*
Total Fat 14.73g 10%
Cholesterol 35.29mg 5%
Sodium 299.7mg 5%
Potassium 274.9mg 3%
Total Carbs 47.3g 7%
Sugars 18.85g 33%
Dietary Fiber 1.2g 2%
Protein 5.11g 4%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 1%
Iron 0.6mg 2%
Calcium 121.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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