Blueberry Banana Bread Recipe

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Blueberry Banana Bread
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Ingredients
9
Count
Nutrition
356
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream the shortening and sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking soda and salt; gradually add creamed mixture, beating just until combined. Stir in bananas. Fold in blueberries.
  2. Pour into three greased 5-3/4-in. x 3-in. x 2-in. loaf pans. Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Yield: 3 mini loaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 355.62 Kcal (1489 kJ)
Calories from fat 66.78 Kcal
% Daily Value*
Total Fat 7.42g 11%
Cholesterol 21.82mg 7%
Sodium 170.22mg 7%
Potassium 73.02mg 2%
Total Carbs 64.29g 21%
Sugars 10.79g 43%
Dietary Fiber 0.67g 3%
Protein 5.28g 11%
Vitamin C 2.4mg 4%
Iron 0.1mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 250.43 Kcal (1049 kJ)
Calories from fat 47.03 Kcal
% Daily Value*
Total Fat 5.23g 11%
Cholesterol 15.37mg 7%
Sodium 119.87mg 7%
Potassium 51.42mg 2%
Total Carbs 45.27g 21%
Sugars 7.6g 43%
Dietary Fiber 0.47g 3%
Protein 3.72g 11%
Vitamin C 1.7mg 4%
Iron 0.1mg 1%
Calcium 3.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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