Directions:
- Stir Bisquick, oats, sugar, bananas, milk and eggs in bowl until moistened.
- Beat vigorously 30 seconds.
- Gently stir in blueberries.
- Heat oven to 350ºF and pour ingredients into a greased loaf pan.
- Bake 45 to 55 minutes or until toothpick inserted in center comes out clean.
- Cool for about 10 minutes and remove from pan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 193.98 Kcal (812 kJ) | ||
| Calories from fat | 32.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.63g | 6% | |
|---|---|---|---|
| Cholesterol | 32.86mg | 11% | |
| Sodium | 262.39mg | 11% | |
| Potassium | 128.49mg | 3% | |
| Total Carbs | 36.98g | 12% | |
| Sugars | 17.29g | 69% | |
| Dietary Fiber | 2.09g | 8% | |
| Protein | 3.28g | 7% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 1.6mg | 9% | |
| Calcium | 40.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 176.32 Kcal (738 kJ) | ||
| Calories from fat | 29.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.3g | 6% | |
|---|---|---|---|
| Cholesterol | 29.87mg | 11% | |
| Sodium | 238.5mg | 11% | |
| Potassium | 116.8mg | 3% | |
| Total Carbs | 33.61g | 12% | |
| Sugars | 15.71g | 69% | |
| Dietary Fiber | 1.9g | 8% | |
| Protein | 2.98g | 7% | |
| Vitamin C | 2mg | 4% | |
| Iron | 1.4mg | 9% | |
| Calcium | 36.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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