Directions:
- Place butter and water in saucepan and bring to a boil.
- Remove from heat.
- Add flour and pepper stirring constantly until smooth.
- Add eggs and beat well.
- Stir in cheese and beat again.
- Allow mixture to sit for about 10 minutes, then place tablespoonfuls on a greased baking sheet 2 inches apart.
- Bake at 400 degrees for 30 minutes until golden brown.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 154.65 Kcal (647 kJ) | ||
| Calories from fat | 95.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.6g | 16% | |
|---|---|---|---|
| Cholesterol | 84.61mg | 28% | |
| Sodium | 173.2mg | 7% | |
| Potassium | 64.29mg | 1% | |
| Total Carbs | 9.29g | 3% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 5.62g | 11% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 71.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 226.78 Kcal (949 kJ) | ||
| Calories from fat | 139.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.54g | 16% | |
|---|---|---|---|
| Cholesterol | 124.07mg | 28% | |
| Sodium | 253.98mg | 7% | |
| Potassium | 94.28mg | 1% | |
| Total Carbs | 13.62g | 3% | |
| Sugars | 0.16g | 0% | |
| Dietary Fiber | 0.52g | 1% | |
| Protein | 8.24g | 11% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.7mg | 2% | |
| Calcium | 104.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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