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Blue Cheese, Leek & Chicken Pie With Tomato Salsa Recipe

Blue Cheese, Leek & Chicken Pie With Tomato Salsa Recipe

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Blue Cheese, Leek & Chicken Pie With Tomato Salsa

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Ingredients:

Serving

Directions:

Preheat oven to 200 degrees C.
To make the pastry- mix the flour and butter.
Add th egg, water and salt.
Knead to a dough and rest in a cool place.
To make the filling- saute the onion, leek and garlic lightly in olive oil and allow to cool.
Combine the chicken mince, egg, herbs and cream, salt and pepper and bread in a food processor and blend.
Add to the leek mixture.
Cut cheese into small cubes and add to the mixture.
Mix well.
Roll out the pastry and line a 6 hole muffin tray.
Fill with the mixture and re-roll the remaining pastry to fit on the top.
Bake until golden brown, about 20 minutes.
To make the salsa- dip tomatoes in boiling water for 2 seconds.
Peel away skin and blend 2 tomatoes.
Chop the remaining ones into cubes.
Place in a saucepan, over a moderate heat with the blended tomatoes.
Add vinegar and oil.
Serve alongside the little pies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	544.83 Kcal (2281 kJ)
Calories from fat	339.27 Kcal
		% Daily Value*
Total Fat	37.7g	58%
Cholesterol	137.87mg	46%
Sodium	1006.88mg	42%
Potassium	505.98mg	11%
Total Carbs	32.06g	11%
Sugars	3.09g	12%
Dietary Fiber	3.86g	15%
Protein	19.46g	39%
Vitamin C	8.2mg	14%
Vitamin A	0.1mg	4%
Iron	2.6mg	14%
Calcium	244.5mg	24%

Amount Per 100 g
Calories	199.85 Kcal (837 kJ)
Calories from fat	124.45 Kcal
		% Daily Value*
Total Fat	13.83g	58%
Cholesterol	50.57mg	46%
Sodium	369.33mg	42%
Potassium	185.59mg	11%
Total Carbs	11.76g	11%
Sugars	1.13g	12%
Dietary Fiber	1.41g	15%
Protein	7.14g	39%
Vitamin C	3mg	14%
Iron	0.9mg	14%
Calcium	89.7mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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