Directions:
- Whisk blue cheese crumbles, sour cream, and parsley in medium bowl until well blended. Season to taste with salt and pepper. Transfer to serving bowl. DO AHEAD: Dipping sauce can be made 1 day ahead. Cover and refrigerate.
- Per serving (1 tablespoon): 42.9 kcal calories, 73.9 % calories from fat, 3.5 g fat, 3.5 g saturated fat, 11.8 mg cholesterol, 0.5 g carbohydrates, 0.0 g dietary fiber, 0.4 g total sugars, 0.5 g net carbohydrates, 1.6 g protein Nutritional analysis provided by Bon Appétit
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 716.85 Kcal (3001 kJ) | ||
| Calories from fat | 521.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.93g | 89% | |
|---|---|---|---|
| Cholesterol | 164.43mg | 55% | |
| Sodium | 1748.5mg | 73% | |
| Potassium | 825.97mg | 18% | |
| Total Carbs | 18.74g | 6% | |
| Sugars | 1.23g | 5% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 33.18g | 66% | |
| Vitamin C | 15.4mg | 26% | |
| Iron | 0.6mg | 3% | |
| Calcium | 932.2mg | 93% | |
| Amount Per 100 g | |||
| Calories | 204.76 Kcal (857 kJ) | ||
| Calories from fat | 148.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.55g | 89% | |
|---|---|---|---|
| Cholesterol | 46.97mg | 55% | |
| Sodium | 499.43mg | 73% | |
| Potassium | 235.92mg | 18% | |
| Total Carbs | 5.35g | 6% | |
| Sugars | 0.35g | 5% | |
| Dietary Fiber | 0.08g | 1% | |
| Protein | 9.48g | 66% | |
| Vitamin C | 4.4mg | 26% | |
| Iron | 0.2mg | 3% | |
| Calcium | 266.3mg | 93% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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