Blue Cheese Appetizer Tart Recipe

Posted by
Rate It!
Blue Cheese Appetizer Tart
Add your photo!
Ingredients
13
Count
Nutrition
172
Calories
Total time
37
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. Place flour in large bowl OR bowl of food processor.
  3. Cut in butter with pastry blender OR pulse in processor to coarse crumbs.
  4. Mix in water until flour is just moistened OR pulse until dough pulls aways from sides of processor and forms a ball.
  5. Shape dough into a ball.
  6. Roll pastry on lightly floured surface to a 12 circle.
  7. Place pastry into a 9 or 10 tart pan with removable bottom OR a pie pan.
  8. Press firmly onto bottom and up sides of pan.
  9. Cut away excess pastry.
  10. Prick pastry all over with a fork.
  11. Line pastry with aluminum foil. Pour dry beans on top of foil.
  12. Bake 17 to 22 minutes OR until lightly browned.
  13. Meanwhile, combine cream cheese and blue cheese in a large bowl.
  14. Beat at medium speed, scraping bowl often, until creamy.
  15. While beating, gradually add the whipping cream, egg and pepper.
  16. Blend well.
  17. Spread into baked pastry shell.
  18. Sprinkle with roasted red pepper, pine nuts and parsley.
  19. Bake for 20 to 25 minutes OR until filling is set.
  20. Let stand 20 minutes before serving.
  21. Cut into wedges.
  22. Store leftovers covered and refrigerated.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.78 Kcal (719 kJ)
Calories from fat 105.77 Kcal
% Daily Value*
Total Fat 11.75g 18%
Cholesterol 31.48mg 10%
Sodium 94.54mg 4%
Potassium 131.44mg 3%
Total Carbs 12.07g 4%
Sugars 1.45g 6%
Dietary Fiber 1.18g 5%
Protein 5.32g 11%
Vitamin C 5.5mg 9%
Iron 1.7mg 10%
Calcium 44.2mg 4%
Amount Per 100 g
Calories 322.04 Kcal (1348 kJ)
Calories from fat 198.29 Kcal
% Daily Value*
Total Fat 22.03g 18%
Cholesterol 59.02mg 10%
Sodium 177.24mg 4%
Potassium 246.42mg 3%
Total Carbs 22.64g 4%
Sugars 2.72g 6%
Dietary Fiber 2.21g 5%
Protein 9.97g 11%
Vitamin C 10.3mg 9%
Iron 3.3mg 10%
Calcium 82.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top