Frozen Bloody Mary Recipe

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Frozen Bloody Mary
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Ingredients
10
Count
Nutrition
98
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Blend all ingredients in a blender until smooth.
  2. If you don't have small ice cubes, place some large cubes in a baggie and crush with a rolling pin or hammer.
  3. The smaller ice cubes do blend better.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.42 Kcal (412 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 419.08mg 17%
Potassium 414.53mg 9%
Total Carbs 8.1g 3%
Sugars 6.03g 24%
Dietary Fiber 0.75g 3%
Protein 1.35g 3%
Vitamin C 25.8mg 43%
Iron 0.6mg 3%
Calcium 31.7mg 3%
Amount Per 100 g
Calories 27.14 Kcal (114 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 115.58mg 17%
Potassium 114.33mg 9%
Total Carbs 2.23g 3%
Sugars 1.66g 24%
Dietary Fiber 0.21g 3%
Protein 0.37g 3%
Vitamin C 7.1mg 43%
Iron 0.2mg 3%
Calcium 8.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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