Steamy Tomato Sipper (Slow Cooker) Recipe

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Steamy Tomato Sipper (Slow Cooker)
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Ingredients
9
Count
Nutrition
89
Calories
Total time
240
Minutes
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Ingredients:

Directions:

  1. In slow cooker, stir together tomato juice, lemon juice and brown sugar. Cut celery stalk into quarters and add to juice.
  2. Cover and cook on low until steaming hot, about 4 hours. Pick out and discard celery.
  3. Stir in Worcestershire sauce, horse radish and hot pepper sauce.
  4. Pour into mugs and garnish with lemon slices and celery.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.95 Kcal (372 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 144.76mg 6%
Potassium 945.44mg 20%
Total Carbs 22.12g 7%
Sugars 16.02g 64%
Dietary Fiber 4.27g 17%
Protein 4.18g 8%
Vitamin C 90.5mg 151%
Iron 0.9mg 5%
Calcium 88mg 9%
Amount Per 100 g
Calories 20.83 Kcal (87 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 33.9mg 6%
Potassium 221.37mg 20%
Total Carbs 5.18g 7%
Sugars 3.75g 64%
Dietary Fiber 1g 17%
Protein 0.98g 8%
Vitamin C 21.2mg 151%
Iron 0.2mg 5%
Calcium 20.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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