Directions:
- Mix all ingredients together except eggs then add eggs and grease muffin tins.
- Fill tins 3/4 full then bake at 350 for 45 minutes then serve with sour cream or jelly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 148.94 Kcal (624 kJ) | ||
| Calories from fat | 61.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.81g | 10% | |
|---|---|---|---|
| Cholesterol | 71.14mg | 24% | |
| Sodium | 159.03mg | 7% | |
| Potassium | 60.93mg | 1% | |
| Total Carbs | 15.75g | 5% | |
| Sugars | 13.63g | 55% | |
| Dietary Fiber | 1.28g | 5% | |
| Protein | 6.21g | 12% | |
| Iron | 0.3mg | 2% | |
| Calcium | 40.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 187.24 Kcal (784 kJ) | ||
| Calories from fat | 77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.56g | 10% | |
|---|---|---|---|
| Cholesterol | 89.44mg | 24% | |
| Sodium | 199.94mg | 7% | |
| Potassium | 76.6mg | 1% | |
| Total Carbs | 19.8g | 5% | |
| Sugars | 17.14g | 55% | |
| Dietary Fiber | 1.61g | 5% | |
| Protein | 7.81g | 12% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 51.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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