Blender Chocolate Fudge Pie Recipe

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Blender Chocolate Fudge Pie
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Ingredients
7
Count
Nutrition
352
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

  • 2 1/2 cups sugar
  • 7 tbsp cocoa
  • 4 eggs
  • 1 1/4 cups evaporated milk
  • 1 tbsp vanilla
  • 2 (8 inch) pie crusts

Directions:

  1. Preheat oven to 350 degrees.
  2. Put first 6 ingredients in blender and mix well.
  3. Pour into pie shells and bake for 35-40.
  4. Remove from oven while center is still shaky.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.72 Kcal (1473 kJ)
Calories from fat 166.6 Kcal
% Daily Value*
Total Fat 18.51g 28%
Cholesterol 53.29mg 18%
Sodium 213.25mg 9%
Potassium 157.83mg 3%
Total Carbs 41.86g 14%
Sugars 26g 104%
Dietary Fiber 1.13g 5%
Protein 5.39g 11%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 1.2mg 6%
Calcium 78.7mg 8%
Amount Per 100 g
Calories 349.45 Kcal (1463 kJ)
Calories from fat 165.53 Kcal
% Daily Value*
Total Fat 18.39g 28%
Cholesterol 52.95mg 18%
Sodium 211.88mg 9%
Potassium 156.81mg 3%
Total Carbs 41.59g 14%
Sugars 25.84g 104%
Dietary Fiber 1.12g 5%
Protein 5.36g 11%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 78.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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