Directions:
- Beat butter and shortening in a large mixing bowl with an electric mixer on medium high speed for 30 seconds.
- Add sugar, brown sugar and baking soda; beat till combined.
- Beat in cooled chocolate, eggs, and vanilla.
- Beat in as much of the flour as you can with the mixer. Stir in the remaining flour, chocolate pieces, white baking pieces, and nuts.
- Drop dough from rounded teaspoons 2 inches apart onan ungreased cookie sheet. Bake in a 375 oven for 8 to 10 minutes or till tops look dry. Cool on cookie sheet for 1 minute. Transfer to wire rack to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1342.33 Kcal (5620 kJ) | ||
| Calories from fat | 730.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.19g | 125% | |
|---|---|---|---|
| Cholesterol | 95.23mg | 32% | |
| Sodium | 1506.12mg | 63% | |
| Potassium | 584.59mg | 12% | |
| Total Carbs | 149.01g | 50% | |
| Sugars | 58.36g | 233% | |
| Dietary Fiber | 11.19g | 45% | |
| Protein | 18.51g | 37% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 6.8mg | 38% | |
| Calcium | 246.2mg | 25% | |
| Amount Per 100 g | |||
| Calories | 474.28 Kcal (1986 kJ) | ||
| Calories from fat | 258.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.69g | 125% | |
|---|---|---|---|
| Cholesterol | 33.65mg | 32% | |
| Sodium | 532.15mg | 63% | |
| Potassium | 206.55mg | 12% | |
| Total Carbs | 52.65g | 50% | |
| Sugars | 20.62g | 233% | |
| Dietary Fiber | 3.95g | 45% | |
| Protein | 6.54g | 37% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.4mg | 38% | |
| Calcium | 87mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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