Directions:
- Preheat the oven to 350 degrees. grease a 9X13 inch baking dish.
- In a large bowl, mix all the ingredients together. Pour into the prepared dish and bake for 25 to 35 minutes or until golden brown.
- Cool 30 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 283.59 Kcal (1187 kJ) | ||
| Calories from fat | 147.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.37g | 25% | |
|---|---|---|---|
| Cholesterol | 44.29mg | 15% | |
| Sodium | 425.71mg | 18% | |
| Potassium | 333.22mg | 7% | |
| Total Carbs | 30.32g | 10% | |
| Sugars | 9.8g | 39% | |
| Dietary Fiber | 1.79g | 7% | |
| Protein | 4.7g | 9% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 128.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 250.73 Kcal (1050 kJ) | ||
| Calories from fat | 130.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.47g | 25% | |
|---|---|---|---|
| Cholesterol | 39.16mg | 15% | |
| Sodium | 376.38mg | 18% | |
| Potassium | 294.6mg | 7% | |
| Total Carbs | 26.81g | 10% | |
| Sugars | 8.66g | 39% | |
| Dietary Fiber | 1.58g | 7% | |
| Protein | 4.16g | 9% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.8mg | 5% | |
| Calcium | 113.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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