Black Bean Tart Recipe

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Black Bean Tart
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Ingredients:

Directions:

  1. Crust:.
  2. Preheat oven to 350 degrees. Press the potatoes between paper towels to remove any excess moisture. Mix the potatoes, butter, salt and pepper in a bowl. Pat the potato mixture over the bottom and up the side of a greased 9 inch pie plate and bake for 20-25 minutes or until light brown. Maintain the oven temperature.
  3. Filling:.
  4. Heat the oil in a skillet and add the bell pepper and onion. Saute until tender and remove from the heat. Stir in the beans, corn, jalapeno chiles, cumin and chili powder. Fold in the cheese and cilantro. Spoon the bean mixture into the potato crust and bake for 20 minutes. Cool in the pie plate on a wire rack for 10 minutes.
  5. Topping:.
  6. Mix the sour cream, lime juice, salt and pepper in bowl. Top the tart with the topping and garnish with the cilantro.
  7. Enjoy with your favorite chips/crackers!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 820.99 Kcal (3437 kJ)
Calories from fat 513.52 Kcal
% Daily Value*
Total Fat 57.06g 88%
Cholesterol 62.27mg 21%
Sodium 2150.08mg 90%
Potassium 353.02mg 8%
Total Carbs 48.24g 16%
Sugars 2.16g 9%
Dietary Fiber 2.45g 10%
Protein 30.86g 62%
Vitamin C 29.3mg 49%
Vitamin A 1.1mg 36%
Iron 10.9mg 61%
Calcium 391.7mg 39%
Amount Per 100 g
Calories 449.41 Kcal (1882 kJ)
Calories from fat 281.11 Kcal
% Daily Value*
Total Fat 31.23g 88%
Cholesterol 34.09mg 21%
Sodium 1176.96mg 90%
Potassium 193.25mg 8%
Total Carbs 26.41g 16%
Sugars 1.18g 9%
Dietary Fiber 1.34g 10%
Protein 16.89g 62%
Vitamin C 16mg 49%
Vitamin A 0.6mg 36%
Iron 6mg 61%
Calcium 214.4mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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