Directions:
- Preheat broiler. Broil bread until one side is toasted, about 1 minute. Spread second side with butter; sprinkle with freshly ground pepper. Broil bread until golden brown, about 2 minutes.
- Spread crème fraîche over bread slices. Sprinkle chives in diagonal line across center of each. Spoon golden caviar on one side of chives, black on other side and then serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 314.72 Kcal (1318 kJ) | ||
| Calories from fat | 235.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.18g | 40% | |
|---|---|---|---|
| Cholesterol | 351.14mg | 117% | |
| Sodium | 878.3mg | 37% | |
| Potassium | 102.63mg | 2% | |
| Total Carbs | 4.63g | 2% | |
| Sugars | 1.18g | 5% | |
| Protein | 16.54g | 33% | |
| Iron | 6.8mg | 38% | |
| Calcium | 197.9mg | 20% | |
| Amount Per 100 g | |||
| Calories | 271.66 Kcal (1137 kJ) | ||
| Calories from fat | 203.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.6g | 40% | |
|---|---|---|---|
| Cholesterol | 303.1mg | 117% | |
| Sodium | 758.14mg | 37% | |
| Potassium | 88.59mg | 2% | |
| Total Carbs | 4g | 2% | |
| Sugars | 1.02g | 5% | |
| Protein | 14.28g | 33% | |
| Iron | 5.9mg | 38% | |
| Calcium | 170.8mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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