Bisquick Pizza Pull Apart Bread Recipe

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Ingredients:

Serving

Directions:

Heat oven to 425 degrees. Grease square pan 9x9.
Sautee the onion and bell pepper in the oil until the mixture is translucent.
Mix Bisquick, tomatoes, half of the cheese and milk in a medium bowl until a dough forms. Mix remaining cheese, pepper and onion mixture, pepperoni and pizza sauce in a small bowl.
Drop half the dough by tablespoonfuls closely together in the pan. Spoon half the cheese mixture over dough. Drop remaining doug over the cheese mixture. Top with the remaining cheese mixture.
Bake about 20-25 minutes until golden brown.
Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	451.43 Kcal (1890 kJ)
Calories from fat	222.99 Kcal
		% Daily Value*
Total Fat	24.78g	38%
Cholesterol	47.79mg	16%
Sodium	1363.09mg	57%
Potassium	378.06mg	8%
Total Carbs	33.74g	11%
Sugars	5.49g	22%
Dietary Fiber	2.62g	10%
Protein	22.96g	46%
Vitamin C	24.9mg	42%
Vitamin A	0.5mg	16%
Iron	10.3mg	57%
Calcium	385mg	39%

Amount Per 100 g
Calories	172.85 Kcal (724 kJ)
Calories from fat	85.39 Kcal
		% Daily Value*
Total Fat	9.49g	38%
Cholesterol	18.3mg	16%
Sodium	521.94mg	57%
Potassium	144.76mg	8%
Total Carbs	12.92g	11%
Sugars	2.1g	22%
Dietary Fiber	1g	10%
Protein	8.79g	46%
Vitamin C	9.5mg	42%
Vitamin A	0.2mg	16%
Iron	4mg	57%
Calcium	147.4mg	39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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